Catering Menu

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Fresh dough knots baked with savory garlic butter, served with homemade marinara sauce for dipping

Handmade meatballs made with Angus beef, fresh Italian herbs and spices  

Organic mixed greens, tomatoes, cucumbers, onions, kalamata olives with our homemade balsamic vinaigrette dressing  

Fresh romaine hearts tossed in our homemade dressing, served with Rosalie's croutons, garnished with freshly shaved parmesan and topped with anchovy filet garnish  

Mixed greens, vine ripe tomatoes, onions, cucumbers, kalamata olives with rolled Italian meats; ham, salami, sopressata and provolone  

Roasted potatoes and green beans sautéed in garlic & olive oil  

Imported pasta with handmade Angus beef meatballs in our homemade tomato sauce, topped with freshly shaved Parmigiano-Reggiano   

Imported pasta tossed with butter, cream and Parmigiano Reggiano  

Imported pasta tossed with butter, cream and Parmigiano Reggiano with grilled chicken breast  

Angus beef, simmered with minced onions, carrots and celery, in a plum tomato sauce with a touch of cream and finished with freshly shaved Parmigiano Reggiano creamy d red pepper, garlic, white wine  tossed over imported pasta

Imported pasta with our homemade marinara sauce (all vegetarian)

 Imported pasta with our homemade, slow simmered tomato sauce

Imported penne pasta tossed in a creamy roasted red pepper, garlic, white wine and plum tomato sauce with fresh grilled chicken

Homemade tomato sauce with Angus beef, ricotta and Pecorino Romano cheese, baked with fresh mozzarella 

Penne Rigate ziti tossed with ricotta and tomato sauce and baked with fresh mozzarella

Fresh eggplant, peeled, breaded and fried to order with homemade marinara sauce and baked

Fresh eggplant fried and stuffed with ricotta and mozzarella served with our home made marinara

Fresh chicken breast breaded and fried to order, topped with homemade tomato sauce, baked with fresh mozzarella

Fresh veal scallopini breaded and fried to order with homemade tomato sauce, baked with fresh mozzarella 

Tender pieces of white meat chicken sautéed with cremini mushrooms in a Marsala wine sauce

Tender white meat chicken sautéed in a lemon, butter, white wine sauce with capers

Tender pieces chicken and sausage sautéed with red baby bliss potatoes and pepperoncini in a roasted garlic, white wine sauce with a touch of balsamic reduction 

Italian sausage with sautéed peppers and onions in a white wine garlic sauce or marinara sauce

Crisp pastry shell filled with homemade chocolate chip, sweetened ricotta cream

Coffee flavored dessert, layered with lady fingers, sweetened mascarpone and cocoa

Chef's special made fresh, creamy marscapone and sweetened ricotta with a buttery gram crust